This recipe from How Sweet It Is is amazingly easy and tasty. It combines the Asian flavours of sesame oil, soy sauce and toasted sesame seeds to make a meal that is quick enough for a week night dinner. It would also be great to pair it with a fresh green salad and toasted rolls on a summer evening with a chilled bottle of white wine… Hmmm, this is making me hungry. I think I’m going to try this out this evening.
The recipe is via How Sweet It Is






